Confect Sugar Paste is a premium quality non stick pliable edible sugar dough used to decorate or sculpt cakes and pastries. It is made with our innovative recipe using premium ingredients and our special blend of natural gums to produce a dough like consistency. It’s a type of sugar dough that can be rolled out to cover your cake for a sleek, smooth finish. Confect sugar paste has half the sweetness making it much more nutritious & diabetic friendly. Confect Sugar Paste is used to cover a complete cake & can be rolled very thin without the fear of tears or cracks. It can be used for cake decorating as well. The mouldable, shapable nature of sugar paste makes it the perfect medium for everything from small ribbons, drapes, borders, bows & cake toppers.

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