Confect White Sugar Paste | Edible Fondant Chefs Choice for Cake Decorating - 1 KG (con-01 1 Kg)

About Confect White Sugar Paste

Confect White Sugar Paste is a versatile, luxurious decorating material that enhances cakes, cupcakes, and pastries with its pure white hue. Suitable for both beginner and expert bakers, this fondant can be rolled, shaped, and used to create intricate designs, ensuring a flawless and professional finish. Perfect for any occasion where a clean, elegant touch is needed, such as weddings, birthdays, and anniversaries, this sugar paste offers a sleek, polished look.

Its smooth and consistent texture allows for easy handling and long-lasting workability, providing stunning results without cracks or drying too quickly. The white shade pairs beautifully with other edible decorations, ensuring a balanced and harmonious design.

Features:

Pure White Color:
A bright, elegant white color that adds sophistication and purity to any dessert.

Smooth & Pliable Texture:
Rolls out effortlessly and can be molded, shaped, and draped seamlessly over cakes and pastries.

Versatile Application:
Perfect for covering cakes, creating intricate flowers, bows, ribbons, or adding delicate accents to cupcakes and other treats.

Ideal for Special Occasions:
Great for weddings, birthdays, anniversaries, and other celebrations where a simple yet elegant design is required.

Even, Consistent Coverage:
Provides an even, flawless white finish that spreads uniformly across your creations for a clean and professional appearance.

Long-Lasting Workability:
Stays flexible for extended periods, allowing for detailed and precise decoration without cracks or quick drying.

Edible & Safe Ingredients:
Crafted from premium, food-grade ingredients, ensuring it’s safe to consume while maintaining high-quality taste and texture.

Ingredients:

• Sugar
• Glucose Syrup
• Hydrogenated Vegetable Oil
• Water
• Glycerin
• Stabilizers
• Preservative
• Citric Acid
• Edible Color (White)
• Natural Flavors

Note:
All ingredients are food-grade, ensuring safety and high quality. Contains no artificial flavors or harmful additives.

Shelf Life:

• Best before: 16 months from the date of manufacturing.
• Store in a cool, dry place, away from direct sunlight and moisture, to maintain the quality and texture of the fondant.

Storage Instructions:

• After use, keep the fondant tightly sealed in its original packaging.
• Store in a cool, dry environment to maintain freshness and prevent drying or cracking.
• Avoid placing the fondant in the refrigerator to preserve its flexibility and texture.

Usage Tips:

• Knead the fondant thoroughly before rolling for a smooth, workable texture.
• Dust your work surface with cornstarch or icing sugar to prevent sticking.
• Allow fondant-covered cakes or pastries to sit for a few hours after decoration for the best results.

Net Quantity:

• 1000 grams

Why Choose Confect White Sugar Paste?

Whether you’re a professional cake decorator or a home baker, Confect White Sugar Paste is the ideal tool to achieve flawless results with ease. Its pure white color and smooth texture bring elegance and simplicity to any cake, cupcake, or pastry design, making it an essential choice for any occasion.